Modica IGP Chocolate Neropuro Ciomod

€3.50

Tax included

Modica chocolate is made using an ancient method dating back to the 18th century, which has never undergone industrialisation and has remained unchanged through the centuries. The chocolate is processed at a low temperature that prevents the sugar, blended with cocoa mass and natural flavours, from melting.

Modica IGP Chocolate Neropuro
Certified by a Control Body authorised by Mipaaft
Minimum 65% cocoa.
Ingredients: Cocoa mass, cane sugar
May contain traces of nuts
Contains no milk or milk derivatives.
Dolci Fonderie Ciomod s.r.l.
Via Naz. Modica (RG) Sicily - Italy
Workshop in Modica - C.da Michelica Z.A. lot 70
Net weight: 100 g

Average nutritional values per 100g
Energy value: 2221 kJ / 534 kcal
Fat: 35 g
of which Saturated Fatty Acids: 22 g
Carbohydrates: 39 g
of which Sugars: 35 g
Proteins: 13 g
Salt: 0.08 g
No added fats. No lecithin. Gluten free.
Store in a cool, dry place.
Inner wrapping: Aluminium ALU 41
Outer wrapping: Paper PAP 22

Ciomod is a Sicilian company founded in 2003 in Modica by Innocenzo Pluchino, specialising in the artisanal production of Modica IGP chocolate and liqueurs. Its philosophy is based on three pillars: quality, innovation and sustainability. Ciomod chocolate is made following the ancient Aztec recipe, without conching, to preserve its characteristic grainy texture. The cocoa beans come from a cooperative project in Colombia, where cocaine plantations have been replaced by cocoa crops, offering local communities a sustainable and legal alternative. In addition to chocolate production, Ciomod offers a line of artisanal liqueurs, including chocolate, pistachio, almond, fennel, cinnamon and lemon, all carefully packaged with attention to design and quality. The company’s headquarters, CasaCiomod, is an ancient noble villa that serves as a teaching workshop and experiential centre. It hosts themed tours, practical workshops and tastings, offering visitors an immersion into Sicilian chocolate-making tradition. Ciomod stands out for its ability to combine artisanal tradition with innovation, offering high-quality products that tell the story and culture of Sicily.