Marsala Fine DOP Alagna

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Grapes: Grillo, Catarratto and Inzolia
Cultivation area: Marsala and Mazara del Vallo
Training system: Marsalese bush vine or trellis, dry farming

Colour: Deep amber, typical
Aroma: Rounded and aromatic
Taste: Slightly sweet, full-bodied, persistent

Ageing: Minimum 1 year in old barrels, in tuff caves
Characteristics: Can be stored for several years. Even once opened,
it retains its organoleptic qualities over time thanks to
its alcohol content
Sugar content: 40 g/l
Alcohol content: 17.5% vol

Available formats: 75cl with cork stopper, 1-2 L with screw cap
Serving temperature: 16 – 18° C
Pairings: Pairs well with all desserts
Production process: Blend of Sicilian white grapes, 5% cooked must,
with added alcohol from wine materials, aged
for a long time in large oak barrels.

Store in a cool place
Keep the bottle upright

The Alagna family, from the fine grapes grown in their own vineyards, brings the taste of nature, sun and earth straight to your glass.

Respect for tradition and love for our work create quality wines that characterise the region. The cellar, carved from ancient tuff caves, is open to all wine enthusiasts.

The winery has over 75 years of activity and, for its consistency and commitment, has been included in the official register of Italy's historic brands of national interest.

  • Reference
    1081
Politiche per la sicurezza
(modificale nel modulo Rassicurazioni cliente)
Politiche per le spedizioni
(modificale nel modulo Rassicurazioni cliente)
Politiche per i resi
(modificale nel modulo Rassicurazioni cliente)

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