Filetti di Pesce Spada in olio d'oliva vaso 200g Adelfio

Swordfish Fillets in Olive Oil 200g Jar Adelfio

Name: Swordfish Fillets in Olive Oil 200g Jar Adelfio
Brand: Adelfio
SKU: 1014
Price: 8.5 EUR
Availability: InStock

Adelfio

€8.50

Tax included

Adelfio's swordfish fillets in olive oil, presented in a jar, are a seafood preserve with a delicate flavour appreciated by the palate, made from selected fish from the FAO 37 area. Perfect to serve as a starter or main course with a drizzle of extra virgin olive oil, they convey the tastes and aromas of the Mediterranean with utmost freshness and simplicity.

Name: XIPHIAS GLADIUS

FAO Zone: 37.2.2

Ingredients: Swordfish 60%, olive oil, sea salt.

Net weight: 200 g - drained weight 130 g

Storage: 4 years from production date; after opening, keep refrigerated and consume within 3 days.

Production facility: Franco Adelfio di Adelfio Gaetano – via Marzamemi 7 - 96018 - Marzamemi (SR) IT 915 CE

Adelfio's Swordfish Fillets in olive oil (200 g jar) are an excellent expression of Sicilian cuisine, combining the freshness and delicacy of swordfish with the superior quality of olive oil. This product, packaged in an elegant 200 g jar, features selected swordfish fillets preserved in extra virgin olive oil that enhances their natural, tender flavour.

Swordfish, known for its juicy and flavoursome flesh, is carefully handled and preserved in high-quality olive oil, which adds a fruity touch and perfectly marries the delicacy of the fish with the intensity of the oil. The result is a simple yet flavourful product, ideal to enjoy on its own as a starter or to enrich salads, bruschetta, pasta dishes, or other culinary preparations.

The olive oil, expertly used, not only preserves the freshness and texture of the fish but also enriches its taste, creating a perfect balance. Adelfio, always synonymous with quality, offers with this product a gastronomic speciality that brings the best of Sicilian tradition to your table.

Average nutritional values per 100 g of product:

Energy value	948 KJ
Energy value	228 Kcal
Total fat	15.1 g
Saturated fat	2.6 g
Total carbohydrates	0 g
Sugars	0 g
Proteins	22.9 g
Fibre	0 g
Salt	1.7 g

The company's history began back in 1931, when the young Gaetano Adelfio, arriving from Palermo to Marzamemi, decided to settle in this small fishing village.

The production facility was established in those years, during the Sicilian bluefin tuna fishing season, when the tuna, caught by mattanza, was then salted. Alongside the tuna, sardines and anchovies were also caught and salted.

Since then, the company has continued to offer the old flavours of the past, believing in the inseparable link between culture, history, taste, tradition, and memory.

Production facility: Franco Adelfio di Adelfio Gaetano - 96018 Marzamemi (SR) IT 915 CE