Adelfio's Palamita Tuna in olive oil jar is a Mediterranean delicacy, crafted through artisanal methods that respect the ancient traditions of the Marzamemi tuna fishery. The Palamita, caught in the crystal-clear waters of the Mediterranean, is known for its rich and intense flavour, similar to tuna but with a unique and distinctive note.
After being caught, the tuna is manually processed, carefully following each step from cleaning to packaging. Preservation in high-quality olive oil enhances the fish's flavour, giving it a soft texture and perfectly balanced savouriness. This method, passed down through generations, preserves the fish's organoleptic qualities, offering a genuine and authentic product.
Adelfio's Palamita Tuna is ideal for creating tasty starters served with toasted bread, or for main dishes such as pasta with tuna, capers, and cherry tomatoes. It is also perfect for fresh salads or light second courses, making it the right choice for those who love to bring the authentic flavours of Sicily and the Mediterranean to the table.
Average nutritional values per 100 g of product:
|
Energy value |
422 KJ |
|
Energy value |
102 Kcal |
|
Total fat |
6.8 g |
|
Saturated fat |
1.0 g |
|
Total carbohydrates |
6.3 g |
|
Sugars |
1.8 g |
|
Proteins |
2.5 g |
|
Fibre |
2.6 g |
|
Salt |
0.7 g |
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